Global Canned Pulses Market Size, Share, Trends by 2032

According to a recent study by Market Research Store, the global canned pulses market size was valued at approximately USD 6.19 Billion in 2024. The market is projected to grow significantly, reaching USD 13.47 Billion by 2032, growing at a compound annual growth rate (CAGR) of 10.21% during the forecast period from 2024 to 2032. The report highlights key growth drivers such as rising demand, technological advancements, and expanding applications. It also outlines potential challenges like regulatory changes and market competition, while emphasizing emerging opportunities for innovation and investment in the canned pulses industry.

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Canned Pulses Market: Overview

The growth of the canned pulses market is fueled by rising global demand across various industries and applications. The report highlights lucrative opportunities, analyzing cost structures, key segments, emerging trends, regional dynamics, and advancements by leading players to provide comprehensive market insights. The canned pulses market report offers a detailed industry analysis from 2024 to 2032, combining quantitative and qualitative insights. It examines key factors such as pricing, market penetration, GDP impact, industry dynamics, major players, consumer behavior, and socio-economic conditions. Structured into multiple sections, the report provides a comprehensive perspective on the market from all angles.

Key sections of the canned pulses market report include market segments, outlook, competitive landscape, and company profiles. Market Segments offer in-depth details based on Product Type, Packaging Type, Distribution Channel, End-Use Application, Nutritional Content, and other relevant classifications to support strategic marketing initiatives. Market Outlook thoroughly analyzes market trends, growth drivers, restraints, opportunities, challenges, Porter’s Five Forces framework, macroeconomic factors, value chain analysis, and pricing trends shaping the market now and in the future. The Competitive Landscape and Company Profiles section highlights major players, their strategies, and market positioning to guide investment and business decisions. The report also identifies innovation trends, new business opportunities, and investment prospects for the forecast period.

Key Highlights:

• As per the analysis shared by our research analyst, the global canned pulses market is estimated to grow annually at a CAGR of around 10.21% over the forecast period (2024-2032).
• In terms of revenue, the global canned pulses market size was valued at around USD 6.19 Billion in 2024 and is projected to reach USD 13.47 Billion by 2032.
• The market is projected to grow at a significant rate due to rising demand for convenient, protein-rich plant-based foods, longer shelf life, and growth in vegetarian and flexitarian diets.
• Based on the Product Type, the Chickpeas segment is growing at a high rate and will continue to dominate the global market as per industry projections.
• On the basis of Packaging Type, the Can (Standard) segment is anticipated to command the largest market share.
• In terms of Distribution Channel, the Supermarkets/Hypermarkets segment is projected to lead the global market.
• By End-Use Application, the Household Consumption segment is predicted to dominate the global market.
• Based on the Nutritional Content, the High Protein segment is expected to swipe the largest market share.
• Based on region, North America is projected to dominate the global market during the forecast period.

Canned Pulses Market: Report Scope

This report thoroughly analyzes the canned pulses market, exploring its historical trends, current state, and future projections. The market estimates presented result from a robust research methodology, incorporating primary research, secondary sources, and expert opinions. These estimates are influenced by the prevailing market dynamics as well as key economic, social, and political factors. Furthermore, the report considers the impact of regulations, government expenditures, and advancements in research and development on the market. Both positive and negative shifts are evaluated to ensure a comprehensive and accurate market outlook.

Canned Pulses Market: Dynamics

Key Growth Drivers :

The canned pulses market is experiencing robust growth driven by increasing consumer demand for convenient, healthy, and affordable food. The rising popularity of plant-based diets, veganism, and flexitarian lifestyles is a significant driver, as canned pulses offer a readily available and protein-rich alternative to meat. The fast-paced urban lifestyle of modern consumers fuels the need for quick and easy meal solutions, and canned pulses, with their minimal preparation time and long shelf life, perfectly fit this demand. Additionally, growing awareness of the nutritional benefits of pulses, such as their high fiber and nutrient content, further propels market expansion, particularly among health-conscious consumers.

Restraints :

Despite the positive drivers, the canned pulses market faces several restraints. A key challenge is consumer concern over the high sodium content often used as a preservative in canned foods. This has led some health-conscious consumers to prefer fresh or frozen alternatives, which are perceived as healthier. Price volatility of raw beans due to agricultural factors like weather conditions can also impact manufacturing costs and profitability. Furthermore, competition from a wide range of substitutes, including dried pulses, fresh produce, and other convenient protein sources like tofu, poses a challenge to market growth.

Opportunities :

The market for canned pulses is ripe with opportunities for innovation and expansion. A significant opportunity lies in catering to health trends by introducing low-sodium, organic, and "clean label" products that address consumer concerns about additives. The growth of e-commerce and online grocery shopping provides a new distribution channel to reach a wider consumer base, while innovations in packaging, such as eco-friendly and single-serving options, can appeal to modern consumers who prioritize sustainability and convenience. Furthermore, the expansion of the foodservice sector and the increasing use of pulses in restaurants and ready-to-eat meals present a promising avenue for market growth.

Challenges :

The canned pulses market confronts several challenges, particularly within its supply chain and consumer perception. Sourcing challenges include the seasonal availability and price volatility of raw pulses, which can make it difficult for manufacturers to maintain consistent costs and supply. The industry also faces the challenge of ensuring stringent quality control and complying with evolving food safety and labeling regulations. From a consumer perspective, there is a lingering perception among some that canned foods are less nutritious or fresh than their non-canned counterparts, which requires focused marketing efforts to overcome.

Canned Pulses Market: Segmentation Insights

The global canned pulses market is segmented based on Product Type, Packaging Type, Distribution Channel, End-Use Application, Nutritional Content, and Region. All the segments of the canned pulses market have been analyzed based on present & future trends and the market is estimated from 2024 to 2032.

Based on Product Type, the global canned pulses market is divided into Chickpeas, Lentils, Kidney Beans, Black Beans, Pinto Beans, Split Peas.

On the basis of Packaging Type, the global canned pulses market is bifurcated into Can (Standard), Can (Easy-Open), Glass Jar, Pouch, Vacuum-Sealed Packs.

In terms of Distribution Channel, the global canned pulses market is categorized into Supermarkets/Hypermarkets, Convenience Stores, Online Retailers, Health Food Stores, Wholesale Clubs.

Based on End-Use Application, the global canned pulses market is split into Household Consumption, Food Service Industry, Catering Services, Processed Food Manufacturing.

By Nutritional Content, the global canned pulses market is divided into High Protein, Low Sodium, Vegan, Organic, Gluten-Free.

Canned Pulses Market: Regional Insights

The Asia-Pacific region is the dominant and fastest-growing force in the global canned pulses market, accounting for over 40% of the global revenue as of 2023. This supremacy is driven by high per capita consumption in key countries like India and Pakistan, where pulses are a dietary staple, combined with rising urbanization and demand for convenience foods. North America and Europe follow as mature, high-value markets characterized by strong consumer demand for healthy, plant-based protein and organic products. However, their growth rates are slower than APAC. Meanwhile, Latin America and the Middle East & Africa are emerging as significant growth regions, fueled by expanding retail infrastructure and increasing consumer awareness of nutritional benefits.

Canned Pulses Market: Competitive Landscape

The canned pulses market Report offers a thorough analysis of both established and emerging players within the market. It includes a detailed list of key companies, categorized based on the types of products they offer and other relevant factors. The report also highlights the market entry year for each player, providing further context for the research analysis.

The "Global Canned Pulses Market" study offers valuable insights, focusing on the global market landscape, with an emphasis on major industry players such as;

• Kyknos
• Banmai
• Casual Spain
• Fujian Chenggong Canned Food
• Satko Sarl
• Ukraininan Canning House
• Hodmedod
• Goya
• John Cope's Corn
• Lee Manufacturing Company
• Superkrauts
• Jake & Amos
• Van Camps
• Del Monte

The Global Canned Pulses Market is Segmented as Follows:

By Product Type

• Chickpeas
• Lentils
• Kidney Beans
• Black Beans
• Pinto Beans
• Split Peas

By Packaging Type

• Can (Standard)
• Can (Easy-Open)
• Glass Jar
• Pouch
• Vacuum-Sealed Packs

By Distribution Channel

• Supermarkets/Hypermarkets
• Convenience Stores
• Online Retailers
• Health Food Stores
• Wholesale Clubs

By End-Use Application

• Household Consumption
• Food Service Industry
• Catering Services
• Processed Food Manufacturing

By Nutritional Content

• High Protein
• Low Sodium
• Vegan
• Organic
• Gluten-Free

By Region

• North America
  • The U.S.
  • Canada
  • Mexico
• Europe
  • France
  • The UK
  • Spain
  • Germany
  • Italy
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • Australia
  • South Korea
  • Rest of Asia Pacific
• The Middle East & Africa
  • Saudi Arabia
  • UAE
  • Egypt
  • Kuwait
  • South Africa
  • Rest of the Middle East & Africa
• Latin America
  • Brazil
  • Argentina
  • Rest of Latin America

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