Mango Seed Oil and Butter Market Size, Share, and Trends Analysis Report

CAGR :  Diagram

Market Size 2023 (Base Year) USD 528.21 Million
Market Size 2032 (Forecast Year) USD 862.55 Million
CAGR 5.6%
Forecast Period 2024 - 2032
Historical Period 2018 - 2023

Mango Seed Oil and Butter Market Insights

According to Market Research Store, the global mango seed oil and butter market size was valued at around USD 528.21 million in 2023 and is estimated to reach USD 862.55 million by 2032, to register a CAGR of approximately 5.6% in terms of revenue during the forecast period 2024-2032.

The mango seed oil and butter report provide a comprehensive analysis of the market, including its size, share, growth trends, revenue details, and other crucial information regarding the target market. It also covers the drivers, restraints, opportunities, and challenges till 2032.

Mango Seed Oil and Butter Market Size

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Global Mango Seed Oil and Butter Market: Overview

Mango seed oil and butter are natural extracts derived from the kernels of mango fruit (Mangifera indica). Mango seed oil is obtained through cold pressing or solvent extraction and is rich in fatty acids, antioxidants, and vitamins, making it a valuable ingredient in skincare, haircare, and food applications. It is known for its moisturizing, anti-inflammatory, and emollient properties. Mango seed butter, a semi-solid fat extracted from the seeds, has a creamy texture and is widely used in cosmetic formulations such as lotions, lip balms, and body butters due to its ability to nourish and protect the skin. Both mango seed oil and butter have gained popularity in natural and organic product markets, as they offer plant-based alternatives to synthetic emollients.

Key Highlights

  • The mango seed oil and butter market is anticipated to grow at a CAGR of 5.6% during the forecast period.
  • The global mango seed oil and butter market was estimated to be worth approximately USD 528.21 million in 2023 and is projected to reach a value of USD 862.55 million by 2032.
  • The growth of the mango seed oil and butter market is being driven by increasing consumer preference for natural and sustainable ingredients in the cosmetics, personal care, and food industries.
  • Based on the type, the cold-pressed segment is growing at a high rate and is projected to dominate the market.
  • On the basis of application, the industrial segment is projected to swipe the largest market share.
  • By region, Asia-Pacific is expected to dominate the global market during the forecast period.

Mango Seed Oil and Butter Market: Dynamics

Key Growth Drivers:

  • Growing Demand for Natural Ingredients: Consumers are increasingly seeking natural and organic alternatives to synthetic ingredients in cosmetics, personal care, and food products. Mango seed oil and butter, derived from a natural source, align with this trend.
  • Expansion of the Cosmetics Industry: The global cosmetics industry is experiencing significant growth, driven by factors like rising disposable incomes, changing lifestyles, and increasing awareness of personal care. This expanding market provides ample opportunities for the use of mango seed oil and butter in skincare, hair care, and other cosmetic formulations.
  • Health and Wellness Trends: Consumers are becoming more aware of the health and wellness benefits of natural ingredients. Mango seed oil and butter, rich in antioxidants, vitamins, and fatty acids, are recognized for their moisturizing, anti-inflammatory, and skin-soothing properties, driving their demand in skincare and personal care products.
  • Rise of the "Clean Beauty" Movement: The "clean beauty" movement, which emphasizes the use of natural and ethically sourced ingredients, is gaining traction. Mango seed oil and butter, when sourced sustainably, align with the principles of this movement.

Restraints:

  • Seasonality of Mango Production: Mango production is seasonal, which can impact the availability and price of mango seeds, potentially affecting the supply and cost of mango seed oil and butter.
  • Limited Production and Processing: The production and processing of mango seed oil and butter can be challenging, requiring specialized techniques and equipment. This can limit the availability and increase the cost of these products.
  • Competition from Other Natural Oils: Mango seed oil and butter face competition from other natural oils and butters, such as shea butter, coconut oil, and argan oil, which are also widely used in the cosmetics and personal care industries.
  • Price Volatility: The price of mango seed oil and butter can fluctuate due to factors such as variations in mango production, changes in demand, and fluctuations in raw material costs.

Opportunities:

  • Development of New Applications: Exploring new applications for mango seed oil and butter, such as in pharmaceuticals, nutraceuticals, and food products, can expand the market and create new revenue streams.
  • Innovation in Product Formulations: Developing innovative product formulations that leverage the unique properties of mango seed oil and butter, such as high-end skincare products, hair care treatments, and functional foods, can enhance market penetration.
  • Sustainability and Ethical Sourcing: Focusing on sustainable and ethical sourcing practices, such as fair trade and support for local communities, can enhance the brand image and attract environmentally conscious consumers.
  • Research and Development: Investing in research and development to further understand the properties and benefits of mango seed oil and butter can lead to the development of new and improved products.

Challenges:

  • Maintaining Quality and Consistency: Ensuring consistent quality and purity of mango seed oil and butter throughout the supply chain can be challenging.
  • Building Brand Awareness: Building brand awareness and educating consumers about the benefits of mango seed oil and butter requires effective marketing and communication strategies.
  • Meeting Regulatory Requirements: Compliance with local and international regulations related to food safety, cosmetics, and personal care products is crucial for market access.
  • Competition: The market is competitive, and companies need to differentiate their products and establish a strong brand presence to succeed.

Mango Seed Oil and Butter Market: Report Scope

Report Attributes Report Details
Report Name Mango Seed Oil and Butter Market
Market Size in 2023 USD 528.21 Million
Market Forecast in 2032 USD 862.55 Million
Growth Rate CAGR of 5.6%
Number of Pages 140
Key Companies Covered Aromex Industry, Manorama Industries Limited, Hallstar Company, Jarchem Industries Inc., Alzo International Inc., AOT Organic Products, Henry Lamotte Oils GmbH, Natural Sourcing, LLC, Avi Naturals, Ekologie Forte Pvt. Ltd., Sundari Naturals, Moksha Lifestyle Products, Botanic Innovations, LLC, SMA Collaboratives, Avi Naturals, Suyash Herbs Exports Private Limited, Jedwards International Inc., Avi Naturals, Suyash Herbs Exports Private Limited, Jedwards International Inc.
Segments Covered By Product Type, By Application, and By Region
Regions Covered North America, Europe, Asia Pacific (APAC), Latin America, Middle East, and Africa (MEA)
Base Year 2023
Historical Year 2018 to 2023
Forecast Year 2024 to 2032
Customization Scope Avail customized purchase options to meet your exact research needs. Request For Customization

Mango Seed Oil and Butter Market: Segmentation Insights

The global mango seed oil and butter market is divided by type, application, and region.

Segmentation Insights by Type

Based on type, the global mango seed oil and butter market is divided into cold-pressed and expeller-pressed.

The cold-pressed segment dominates the mango seed oil and butter market due to its superior quality and high nutrient retention. This extraction method involves mechanically pressing mango seeds at low temperatures, ensuring that the oil and butter retain their natural antioxidants, essential fatty acids, and vitamins. Cold-pressed mango seed oil and butter are widely used in premium skincare, cosmetics, and hair care products because they offer deep moisturization, anti-aging benefits, and skin barrier protection. Consumers and manufacturers favor cold-pressed products for their purity and organic appeal, driving strong demand in personal care and pharmaceutical applications.

The expeller-pressed segment, while also significant, holds a comparatively smaller market share. This method uses mechanical pressure but generates more heat, which can slightly alter the oil’s nutrient profile. Expeller-pressed mango seed oil and butter are commonly used in mass-market cosmetic formulations, soaps, and certain food applications where cost efficiency is prioritized. Though slightly less nutrient-dense than cold-pressed alternatives, they remain a popular choice due to their affordability and wider availability in bulk production.

Segmentation Insights by Application

On the basis of application, the global mango seed oil and butter market is bifurcated into industrial and foodservice.

The industrial segment holds the dominant position in the mango seed oil and butter market due to its extensive use in cosmetics, personal care, and pharmaceutical products. Mango seed oil and butter are highly valued in skincare formulations for their deep hydration, anti-inflammatory properties, and ability to repair damaged skin. They are widely used in lotions, creams, lip balms, hair conditioners, and soaps. Additionally, the pharmaceutical industry incorporates mango seed derivatives in therapeutic ointments and anti-aging formulations. The rising consumer preference for natural and organic ingredients has further boosted demand in this sector, making industrial applications the leading market segment.

The foodservice segment, while growing, has a comparatively smaller share. Mango seed butter is occasionally used as a cocoa butter substitute in confectionery, baking, and specialty food products. Its mild flavor and smooth texture make it suitable for chocolates, spreads, and plant-based butter alternatives. However, its limited availability and higher cost compared to mainstream edible oils and fats have restrained its expansion in the food industry. Despite this, increasing interest in functional and plant-based foods may drive future growth in the foodservice segment.

Mango Seed Oil and Butter Market: Regional Insights

  • Asia-Pacific is expected to dominates the global market

The Asia-Pacific region holds a prominent position in the mango seed oil and butter market, primarily due to its abundant mango production. Countries like India, China, and Thailand are major contributors, leveraging traditional knowledge of utilizing natural resources for health and beauty purposes. The increasing disposable income and changing consumer lifestyles in these countries are creating a lucrative market for natural and organic products, propelling the demand for mango seed oil and butter. The region's rich biodiversity and cultural inclination toward herbal and plant-based remedies further support market expansion.

North America is another significant market for mango seed oil and butter, with the United States and Canada being major contributors. The growing consumer awareness about the benefits of natural and organic products, coupled with the rising trend of clean beauty and sustainable living, is driving the demand for mango seed oil and butter in this region. The presence of well-established cosmetics and personal care brands, along with the increasing popularity of DIY beauty formulations, is further boosting market growth. Additionally, the use of mango butter in premium skincare formulations is becoming more prevalent.

Europe also holds a considerable share in the mango seed oil and butter market, with countries such as Germany, France, and the United Kingdom leading the way. The region's stringent regulations on cosmetic ingredients and the growing consumer preference for eco-friendly and cruelty-free products are driving the demand for natural ingredients like mango seed oil and butter. The rising trend of vegan and plant-based lifestyles is also contributing to market growth, particularly in the food and beverage sector, where mango butter is used as an alternative to dairy-based products.

Latin America is emerging as a promising market for mango seed oil and butter, owing to its robust agricultural foundation and expanding cosmetics sector. Countries like Brazil and Mexico are witnessing increased interest in natural and organic personal care products, which is driving the demand for mango seed oil and butter. The region's favorable climate for mango cultivation further supports the growth of this market, with local producers exploring opportunities to supply both domestic and international markets. The rise of local beauty brands focusing on sustainability is also enhancing the market landscape.

The Middle East and Africa region is experiencing a gradual increase in the adoption of mango seed oil and butter, particularly in the personal care and cosmetics industries. The growing awareness of the benefits of natural ingredients and the rising disposable income in countries like South Africa and the UAE are contributing to this trend. However, the market in this region is still in its nascent stage compared to other regions, with limited local production and a higher dependence on imports. The increasing demand for high-quality, plant-based skincare products is expected to drive future growth.

Mango Seed Oil and Butter Market: Competitive Landscape

The report provides an in-depth analysis of companies operating in the mango seed oil and butter market, including their geographic presence, business strategies, product offerings, market share, and recent developments. This analysis helps to understand market competition.

Some of the major players in the global mango seed oil and butter market include:

  • Bramble Berry
  • Camden-Grey Essential Oils
  • Dr. Adorable
  • Essential Depot
  • From Nature With Love
  • Inesscents Aromatic Botanicals
  • Manorama
  • Mountain Rose Herbs
  • Natures Garden

The global mango seed oil and butter market is segmented as follows:

By Type

  • Cold-Pressed
  • Expeller-Pressed

By Application

  • Industrial
  • Foodservice

By Region

  • North America
    • U.S.
    • Canada
  • Europe
    • U.K.
    • France
    • Germany
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Rest of Asia Pacific
  • Latin America
    • Brazil
    • Rest of Latin America
  • The Middle East and Africa
    • GCC Countries
    • South Africa
    • Rest of Middle East Africa

Frequently Asked Questions

Based on statistics from the Market Research Store, the global mango seed oil and butter market size was projected at approximately US$ 528.21 million in 2023. Projections indicate that the market is expected to reach around US$ 862.55 million in revenue by 2032.

The global mango seed oil and butter market is expected to grow at a Compound Annual Growth Rate (CAGR) of around 5.6% during the forecast period from 2024 to 2032.

Asia-Pacific is expected to dominate the global mango seed oil and butter market.

The global mango seed oil and butter market is driven by rising consumer demand for natural and organic skincare products, increasing applications in cosmetics and food industries, and growing awareness of its moisturizing and antioxidant properties. Additionally, expanding vegan and sustainable product trends further boost market growth.

Some of the prominent players operating in the global mango seed oil and butter market are; Bramble Berry, Camden-Grey Essential Oils, Dr. Adorable, Essential Depot, From Nature With Love, Inesscents Aromatic Botanicals, Manorama, Mountain Rose Herbs, Natures Garden, and others.

The global mango seed oil and butter market report provides a comprehensive analysis of market definitions, growth factors, opportunities, challenges, geographic trends, and competitive dynamics.

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