| Market Size 2024 (Base Year) | USD 18.26 Billion |
| Market Size 2032 (Forecast Year) | USD 28.45 Billion |
| CAGR | 5.7% |
| Forecast Period | 2025 - 2032 |
| Historical Period | 2020 - 2024 |
Market Research Store has published a report on the global soups and broths market, estimating its value at USD 18.26 Billion in 2024, with projections indicating it will reach USD 28.45 Billion by the end of 2032. The market is expected to expand at a compound annual growth rate (CAGR) of around 5.7% over the forecast period. The report examines the factors driving market growth, the obstacles that could hinder this expansion, and the opportunities that may emerge in the soups and broths industry. Additionally, it offers a detailed analysis of how these elements will affect demand dynamics and market performance throughout the forecast period.

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The growth of the soups and broths market is fueled by rising global demand across various industries and applications. The report highlights lucrative opportunities, analyzing cost structures, key segments, emerging trends, regional dynamics, and advancements by leading players to provide comprehensive market insights. The soups and broths market report offers a detailed industry analysis from 2024 to 2032, combining quantitative and qualitative insights. It examines key factors such as pricing, market penetration, GDP impact, industry dynamics, major players, consumer behavior, and socio-economic conditions. Structured into multiple sections, the report provides a comprehensive perspective on the market from all angles.
Key sections of the soups and broths market report include market segments, outlook, competitive landscape, and company profiles. Market Segments offer in-depth details based on Product Type, Source, Packaging Type, Distribution Channel, and other relevant classifications to support strategic marketing initiatives. Market Outlook thoroughly analyzes market trends, growth drivers, restraints, opportunities, challenges, Porter’s Five Forces framework, macroeconomic factors, value chain analysis, and pricing trends shaping the market now and in the future. The Competitive Landscape and Company Profiles section highlights major players, their strategies, and market positioning to guide investment and business decisions. The report also identifies innovation trends, new business opportunities, and investment prospects for the forecast period.
This report thoroughly analyzes the soups and broths market, exploring its historical trends, current state, and future projections. The market estimates presented result from a robust research methodology, incorporating primary research, secondary sources, and expert opinions. These estimates are influenced by the prevailing market dynamics as well as key economic, social, and political factors. Furthermore, the report considers the impact of regulations, government expenditures, and advancements in research and development on the market. Both positive and negative shifts are evaluated to ensure a comprehensive and accurate market outlook.
| Report Attributes | Report Details |
|---|---|
| Report Name | Soups and Broths Market |
| Market Size in 2024 | USD 18.26 Billion |
| Market Forecast in 2032 | USD 28.45 Billion |
| Growth Rate | CAGR of 5.7% |
| Number of Pages | 245 |
| Key Companies Covered | General Mills Inc., Baxters, The Hain Celestial Group Inc., Conagra Brands Inc., Amy’s, Knorr, Juanitas, Campbell Soup Co., The Kraft Heinz Company, Trader Joe’s, Compass Group USA Inc |
| Segments Covered | By Product Type, By Source, By Packaging Type, By Distribution Channel, and By Region |
| Regions Covered | North America, Europe, Asia Pacific (APAC), Latin America, Middle East, and Africa (MEA) |
| Base Year | 2024 |
| Historical Year | 2020 to 2024 |
| Forecast Year | 2025 to 2032 |
| Customization Scope | Avail customized purchase options to meet your exact research needs. Request For Customization |
Key Growth Drivers :
The primary driver for the soups and broths market is the accelerating demand for convenient, ready-to-eat (RTE) meals. With busier lifestyles and a growing urban population, consumers are seeking quick and easy meal solutions, and packaged soups and broths perfectly fit this need. The increasing focus on health and wellness is another significant factor, leading consumers to opt for products that are low in sodium, gluten-free, organic, or fortified with functional ingredients like protein and vitamins. The market is also benefiting from product innovation and premiumization, with manufacturers offering a wide array of new flavors, unique ingredients, and specialized products like bone broth, which is gaining popularity for its perceived health benefits.
Restraints :
Despite the positive trends, the soups and broths market faces several restraints. A significant challenge is the negative consumer perception of canned and processed foods, which are often seen as less fresh and less nutritious than homemade options. This perception is particularly strong among health-conscious consumers. The high cost of raw materials, especially for premium or organic ingredients, can impact a company's profit margins and lead to higher prices, making products less accessible to price-sensitive consumers. Furthermore, intense competition from other food categories, including home-cooked meals, meal-kit services, and fresh, chilled soups, can limit market share and drive brands to engage in price wars.
Opportunities :
The market is full of opportunities for brands willing to adapt and innovate. A major opportunity lies in functional and premium products, such as broths and soups fortified with collagen for gut health or plant-based proteins for a growing vegan and vegetarian consumer base. Brands can also leverage the power of e-commerce and direct-to-consumer (D2C) channels to reach a wider audience and build stronger brand loyalty. Developing sustainable and eco-friendly packaging, like recycled materials or cartons, is another key opportunity to appeal to environmentally conscious consumers and differentiate from competitors. Furthermore, exploring cultural and ethnic flavors, such as miso, pho, and ramen bases, can open up new markets and cater to a more globalized palate.
Challenges :
The soups and broths market must navigate several challenges to maintain its growth trajectory. The industry must overcome the long-standing hurdle of changing consumer perceptions about packaged foods by investing in transparent labeling and marketing that highlights the use of natural and wholesome ingredients. Supply chain volatility and fluctuating ingredient costs present an ongoing challenge, making it difficult for brands to maintain consistent pricing. The need for constant product innovation to stay relevant and compete with new entrants requires significant investment in research and development. Lastly, addressing the environmental impact of packaging and sourcing is a growing concern that requires long-term strategic planning and investment.
The global soups and broths market is segmented based on Product Type, Source, Packaging Type, Distribution Channel, and Region. All the segments of the soups and broths market have been analyzed based on present & future trends and the market is estimated from 2024 to 2032.
Based on Product Type, the global soups and broths market is divided into Ready-to-Serve Soups, Condensed Soups, Broths, Bouillons, Dry Soup Mixes.
On the basis of Source, the global soups and broths market is bifurcated into Vegetable-Based, Meat-Based, Seafood-Based.
In terms of Packaging Type, the global soups and broths market is categorized into Cans, Pouches, Cartons, Others.
Based on Distribution Channel, the global soups and broths market is split into Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Retail, Foodservice.
North America, specifically the United States, is the dominant region in the global soups and broths market, holding the largest revenue share. This leadership is anchored by high consumer demand for convenient, shelf-stable, and healthy meal options, a well-established retail landscape, and the strong presence of major brands like Campbell Soup Company. The market is mature and increasingly driven by innovation in organic, clean-label, and functional broths.
However, the Asia-Pacific region is projected to be the fastest-growing market, fueled by rising health consciousness, urbanization, and the deep-rooted cultural significance of soup in daily diets across countries like China and Japan. Europe remains a stable, significant market with a preference for premium and private-label products.
The soups and broths market report offers a thorough analysis of both established and emerging players within the market. It includes a detailed list of key companies, categorized based on the types of products they offer and other relevant factors. The report also highlights the market entry year for each player, providing further context for the research analysis.
The "Global Soups and Broths Market" study offers valuable insights, focusing on the global market landscape, with an emphasis on major industry players such as;
By Product Type
By Source
By Packaging Type
By Distribution Channel
By Region
Table of Content 1 Report Overview 1.1 Study Scope 1.2 Key Market Segments 1.3 Regulatory Scenario by Region/Country 1.4 Market Investment Scenario Strategic 1.5 Market Analysis by Type 1.5.1 Global Soups and Broths Market Share by Type (2020-2026) 1.5.2 Light 1.5.3 Vegetarian Classics 1.5.4 Non Vegetarian 1.5.5 Organic 1.5.6 Noodle 1.5.7 Others 1.6 Market by Application 1.6.1 Global Soups and Broths Market Share by Application (2020-2026) 1.6.2 Supermarket/Hypermarket 1.6.3 Convenience Store 1.6.4 Online Retailers 1.6.5 Others 1.7 Soups and Broths Industry Development Trends under COVID-19 Outbreak 1.7.1 Global COVID-19 Status Overview 1.7.2 Influence of COVID-19 Outbreak on Soups and Broths Industry Development 2. Global Market Growth Trends 2.1 Industry Trends 2.1.1 SWOT Analysis 2.1.2 Porter’s Five Forces Analysis 2.2 Potential Market and Growth Potential Analysis 2.3 Industry News and Policies by Regions 2.3.1 Industry News 2.3.2 Industry Policies 2.4 Industry Trends Under COVID-19 3 Value Chain of Soups and Broths Market 3.1 Value Chain Status 3.2 Soups and Broths Manufacturing Cost Structure Analysis 3.2.1 Production Process Analysis 3.2.2 Manufacturing Cost Structure of Soups and Broths 3.2.3 Labor Cost of Soups and Broths 3.2.3.1 Labor Cost of Soups and Broths Under COVID-19 3.3 Sales and Marketing Model Analysis 3.4 Downstream Major Customer Analysis (by Region) 3.5 Value Chain Status Under COVID-19 4 Players Profiles 4.1 General Mills, Inc. 4.1.1 General Mills, Inc. Basic Information 4.1.2 Soups and Broths Product Profiles, Application and Specification 4.1.3 General Mills, Inc. Soups and Broths Market Performance (2015-2020) 4.1.4 General Mills, Inc. Business Overview 4.2 Baxters 4.2.1 Baxters Basic Information 4.2.2 Soups and Broths Product Profiles, Application and Specification 4.2.3 Baxters Soups and Broths Market Performance (2015-2020) 4.2.4 Baxters Business Overview 4.3 The Hain Celestial Group, Inc. 4.3.1 The Hain Celestial Group, Inc. Basic Information 4.3.2 Soups and Broths Product Profiles, Application and Specification 4.3.3 The Hain Celestial Group, Inc. Soups and Broths Market Performance (2015-2020) 4.3.4 The Hain Celestial Group, Inc. Business Overview 4.4 Conagra Brands, Inc. 4.4.1 Conagra Brands, Inc. Basic Information 4.4.2 Soups and Broths Product Profiles, Application and Specification 4.4.3 Conagra Brands, Inc. Soups and Broths Market Performance (2015-2020) 4.4.4 Conagra Brands, Inc. Business Overview 4.5 Amy’s 4.5.1 Amy’s Basic Information 4.5.2 Soups and Broths Product Profiles, Application and Specification 4.5.3 Amy’s Soups and Broths Market Performance (2015-2020) 4.5.4 Amy’s Business Overview 4.6 Knorr 4.6.1 Knorr Basic Information 4.6.2 Soups and Broths Product Profiles, Application and Specification 4.6.3 Knorr Soups and Broths Market Performance (2015-2020) 4.6.4 Knorr Business Overview 4.7 Juanitas 4.7.1 Juanitas Basic Information 4.7.2 Soups and Broths Product Profiles, Application and Specification 4.7.3 Juanitas Soups and Broths Market Performance (2015-2020) 4.7.4 Juanitas Business Overview 4.8 Campbell Soup Co. 4.8.1 Campbell Soup Co. Basic Information 4.8.2 Soups and Broths Product Profiles, Application and Specification 4.8.3 Campbell Soup Co. Soups and Broths Market Performance (2015-2020) 4.8.4 Campbell Soup Co. Business Overview 4.9 The Kraft Heinz Company 4.9.1 The Kraft Heinz Company Basic Information 4.9.2 Soups and Broths Product Profiles, Application and Specification 4.9.3 The Kraft Heinz Company Soups and Broths Market Performance (2015-2020) 4.9.4 The Kraft Heinz Company Business Overview 4.10 Trader Joe’s 4.10.1 Trader Joe’s Basic Information 4.10.2 Soups and Broths Product Profiles, Application and Specification 4.10.3 Trader Joe’s Soups and Broths Market Performance (2015-2020) 4.10.4 Trader Joe’s Business Overview 4.11 Compass Group USA Inc 4.11.1 Compass Group USA Inc Basic Information 4.11.2 Soups and Broths Product Profiles, Application and Specification 4.11.3 Compass Group USA Inc Soups and Broths Market Performance (2015-2020) 4.11.4 Compass Group USA Inc Business Overview 5 Global Soups and Broths Market Analysis by Regions 5.1 Global Soups and Broths Sales, Revenue and Market Share by Regions 5.1.1 Global Soups and Broths Sales by Regions (2015-2020) 5.1.2 Global Soups and Broths Revenue by Regions (2015-2020) 5.2 North America Soups and Broths Sales and Growth Rate (2015-2020) 5.3 Europe Soups and Broths Sales and Growth Rate (2015-2020) 5.4 Asia-Pacific Soups and Broths Sales and Growth Rate (2015-2020) 5.5 Middle East and Africa Soups and Broths Sales and Growth Rate (2015-2020) 5.6 South America Soups and Broths Sales and Growth Rate (2015-2020) 6 North America Soups and Broths Market Analysis by Countries 6.1 North America Soups and Broths Sales, Revenue and Market Share by Countries 6.1.1 North America Soups and Broths Sales by Countries (2015-2020) 6.1.2 North America Soups and Broths Revenue by Countries (2015-2020) 6.1.3 North America Soups and Broths Market Under COVID-19 6.2 United States Soups and Broths Sales and Growth Rate (2015-2020) 6.2.1 United States Soups and Broths Market Under COVID-19 6.3 Canada Soups and Broths Sales and Growth Rate (2015-2020) 6.4 Mexico Soups and Broths Sales and Growth Rate (2015-2020) 7 Europe Soups and Broths Market Analysis by Countries 7.1 Europe Soups and Broths Sales, Revenue and Market Share by Countries 7.1.1 Europe Soups and Broths Sales by Countries (2015-2020) 7.1.2 Europe Soups and Broths Revenue by Countries (2015-2020) 7.1.3 Europe Soups and Broths Market Under COVID-19 7.2 Germany Soups and Broths Sales and Growth Rate (2015-2020) 7.2.1 Germany Soups and Broths Market Under COVID-19 7.3 UK Soups and Broths Sales and Growth Rate (2015-2020) 7.3.1 UK Soups and Broths Market Under COVID-19 7.4 France Soups and Broths Sales and Growth Rate (2015-2020) 7.4.1 France Soups and Broths Market Under COVID-19 7.5 Italy Soups and Broths Sales and Growth Rate (2015-2020) 7.5.1 Italy Soups and Broths Market Under COVID-19 7.6 Spain Soups and Broths Sales and Growth Rate (2015-2020) 7.6.1 Spain Soups and Broths Market Under COVID-19 7.7 Russia Soups and Broths Sales and Growth Rate (2015-2020) 7.7.1 Russia Soups and Broths Market Under COVID-19 8 Asia-Pacific Soups and Broths Market Analysis by Countries 8.1 Asia-Pacific Soups and Broths Sales, Revenue and Market Share by Countries 8.1.1 Asia-Pacific Soups and Broths Sales by Countries (2015-2020) 8.1.2 Asia-Pacific Soups and Broths Revenue by Countries (2015-2020) 8.1.3 Asia-Pacific Soups and Broths Market Under COVID-19 8.2 China Soups and Broths Sales and Growth Rate (2015-2020) 8.2.1 China Soups and Broths Market Under COVID-19 8.3 Japan Soups and Broths Sales and Growth Rate (2015-2020) 8.3.1 Japan Soups and Broths Market Under COVID-19 8.4 South Korea Soups and Broths Sales and Growth Rate (2015-2020) 8.4.1 South Korea Soups and Broths Market Under COVID-19 8.5 Australia Soups and Broths Sales and Growth Rate (2015-2020) 8.6 India Soups and Broths Sales and Growth Rate (2015-2020) 8.6.1 India Soups and Broths Market Under COVID-19 8.7 Southeast Asia Soups and Broths Sales and Growth Rate (2015-2020) 8.7.1 Southeast Asia Soups and Broths Market Under COVID-19 9 Middle East and Africa Soups and Broths Market Analysis by Countries 9.1 Middle East and Africa Soups and Broths Sales, Revenue and Market Share by Countries 9.1.1 Middle East and Africa Soups and Broths Sales by Countries (2015-2020) 9.1.2 Middle East and Africa Soups and Broths Revenue by Countries (2015-2020) 9.1.3 Middle East and Africa Soups and Broths Market Under COVID-19 9.2 Saudi Arabia Soups and Broths Sales and Growth Rate (2015-2020) 9.3 UAE Soups and Broths Sales and Growth Rate (2015-2020) 9.4 Egypt Soups and Broths Sales and Growth Rate (2015-2020) 9.5 Nigeria Soups and Broths Sales and Growth Rate (2015-2020) 9.6 South Africa Soups and Broths Sales and Growth Rate (2015-2020) 10 South America Soups and Broths Market Analysis by Countries 10.1 South America Soups and Broths Sales, Revenue and Market Share by Countries 10.1.1 South America Soups and Broths Sales by Countries (2015-2020) 10.1.2 South America Soups and Broths Revenue by Countries (2015-2020) 10.1.3 South America Soups and Broths Market Under COVID-19 10.2 Brazil Soups and Broths Sales and Growth Rate (2015-2020) 10.2.1 Brazil Soups and Broths Market Under COVID-19 10.3 Argentina Soups and Broths Sales and Growth Rate (2015-2020) 10.4 Columbia Soups and Broths Sales and Growth Rate (2015-2020) 10.5 Chile Soups and Broths Sales and Growth Rate (2015-2020) 11 Global Soups and Broths Market Segment by Types 11.1 Global Soups and Broths Sales, Revenue and Market Share by Types (2015-2020) 11.1.1 Global Soups and Broths Sales and Market Share by Types (2015-2020) 11.1.2 Global Soups and Broths Revenue and Market Share by Types (2015-2020) 11.2 Light Sales and Price (2015-2020) 11.3 Vegetarian Classics Sales and Price (2015-2020) 11.4 Non Vegetarian Sales and Price (2015-2020) 11.5 Organic Sales and Price (2015-2020) 11.6 Noodle Sales and Price (2015-2020) 11.7 Others Sales and Price (2015-2020) 12 Global Soups and Broths Market Segment by Applications 12.1 Global Soups and Broths Sales, Revenue and Market Share by Applications (2015-2020) 12.1.1 Global Soups and Broths Sales and Market Share by Applications (2015-2020) 12.1.2 Global Soups and Broths Revenue and Market Share by Applications (2015-2020) 12.2 Supermarket/Hypermarket Sales, Revenue and Growth Rate (2015-2020) 12.3 Convenience Store Sales, Revenue and Growth Rate (2015-2020) 12.4 Online Retailers Sales, Revenue and Growth Rate (2015-2020) 12.5 Others Sales, Revenue and Growth Rate (2015-2020) 13 Soups and Broths Market Forecast by Regions (2020-2026) 13.1 Global Soups and Broths Sales, Revenue and Growth Rate (2020-2026) 13.2 Soups and Broths Market Forecast by Regions (2020-2026) 13.2.1 North America Soups and Broths Market Forecast (2020-2026) 13.2.2 Europe Soups and Broths Market Forecast (2020-2026) 13.2.3 Asia-Pacific Soups and Broths Market Forecast (2020-2026) 13.2.4 Middle East and Africa Soups and Broths Market Forecast (2020-2026) 13.2.5 South America Soups and Broths Market Forecast (2020-2026) 13.3 Soups and Broths Market Forecast by Types (2020-2026) 13.4 Soups and Broths Market Forecast by Applications (2020-2026) 13.5 Soups and Broths Market Forecast Under COVID-19 14 Appendix 14.1 Methodology 14.2 Research Data Source
Soups and Broths
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